Handbook of research on food science and technology - Chavez-Gonzalez, Monica Lizeth; Buenrostro-Figueroa, Jose Juan; Aguilar, Cristobal N. (Oakville, ON: Apple Academic Press, 2019)
vol. 1. Food technology and chemistry. -- vol. 2. Food biotechnology and microbiology
Keywords: Food -- -- Research; Food industry and trade -- -- Research; Electronic books