Advances in biotechnology for food industry
| Other Authors: | Holban, Alina Maria, Grumezescu, Alexandru Mihai |
|---|---|
| Series: |
Handbook of food bioengineering;
v. 14 |
| Subjects: | |
| Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
| Physical Description: |
1 online resource (481 pages): illustrations, text file, PDF. |
|---|---|
| ISBN: |
9780128114438 (electronic book) |