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| LEADER |
01005cam a2200253 7i4500 |
| 001 |
0000059060 |
| 005 |
20230525090000.0 |
| 020 |
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|a 9781910190616 (electronic book)
|
| 090 |
0 |
0 |
|a QR151
|b .B73 2017
|
| 245 |
0 |
0 |
|a Brewing microbiology :
|b current research, omics and microbial ecology
|c Edited by Nicholas A. Bokulich, Charles W. Bamforth.
|
| 264 |
|
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|a Norfolk, UK:
|b Caister Academic Press,
|c 2017.
|
| 300 |
|
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|a 1 online resource (v, 331 pages):
|b illustrations, text file, PDF.
|
| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
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|a computer
|2 rdamedia
|
| 338 |
|
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|a online resource
|2 rdacarrier
|
| 650 |
|
0 |
|a Industrial Microbiology
|
| 650 |
|
0 |
|a Brewing Microbiology
|
| 655 |
|
0 |
|a Electronic books
|
| 700 |
1 |
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|a Bokulich, Nicholas A
|
| 700 |
1 |
|
|a Bamforth, Charles W
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
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|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
|
| 998 |
|
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|a Biotechnology, Degree
|
| 999 |
|
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|a EBO0005373
|b EBOOK
|c EBOOK
|e Electronic resources
|
