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| LEADER |
01206cam a2200289 7i4500 |
| 001 |
0000058912 |
| 005 |
20210507090000.0 |
| 020 |
|
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|a 9781466683990 (electronic book)
|
| 090 |
0 |
0 |
|a TP492.9
|b .H428 2015
|
| 245 |
0 |
0 |
|a Handbook of research on advances and applications in refrigeration systems and technologies
|c Pedro Dinis Gaspar, Pedro Dinho da Silva, editors.
|
| 264 |
|
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|a Hershey, PA:
|b Engineering Science Reference,
|c 2015.
|
| 300 |
|
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|a 1 online resource (923 pages):
|b colour illustrations, text file, PDF.
|
| 336 |
|
|
|a text
|2 rdacontent
|
| 337 |
|
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|a computer
|2 rdamedia
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| 338 |
|
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|a online resource
|2 rdacarrier
|
| 490 |
0 |
|
|a Advances in Mechatronics andMechanical Engineering (AMME) book series
|
| 650 |
|
0 |
|a Thermoelectric cooling
|
| 650 |
|
0 |
|a Food --
|x Cooling --
|x Energy consumption
|
| 650 |
|
0 |
|a Refrigeration and refrigerating machinery
|
| 655 |
|
0 |
|a Electronic books
|
| 700 |
1 |
|
|a Gaspar, Pedro Dinis
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| 700 |
1 |
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|a Silva, Pedro Dinho da
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
|
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|a Centre for Graduate Studies
|
| 998 |
|
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|a Engineering, Doctor of Philosophy
|
| 998 |
|
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|a Engineering, Master
|
| 999 |
|
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|a EBO0005146
|b EBOOK
|c EBOOK
|e Electronic resources
|
