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| LEADER |
01126cam a2200289 7i4500 |
| 001 |
0000058895 |
| 005 |
20210507090000.0 |
| 020 |
|
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|a 9783030236755 (electronic book)
|
| 090 |
0 |
0 |
|a TP248.25.S64
|b S69 2019
|
| 245 |
0 |
0 |
|a Solid state fermentation :
|b research and industrial applications
|c Susanne Steudler, Anett Werner, Jay J. Cheng, editors ; with contributions by R. C. Alnoch [and more].
|
| 264 |
|
|
|a Cham:
|b Springer,
|c 2019.
|
| 300 |
|
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|a 1 online resource (172 pages):
|b illustrations, text file, PDF.
|
| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
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|a computer
|2 rdamedia
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| 338 |
|
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|a online resource
|2 rdacarrier
|
| 490 |
0 |
|
|a Advances in biochemical engineering/biotechnology;
|v v. 169
|
| 650 |
|
0 |
|a Solid-state fermentation
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| 655 |
|
0 |
|a Electronic books
|
| 700 |
1 |
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|a Steudler, Susanne
|
| 700 |
1 |
|
|a Cheng, Jay J.
|
| 700 |
1 |
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|a Werner, Anett
|
| 700 |
1 |
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|a Alnoch, R. C.
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/web/guest/mylibrary
|
| 997 |
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|a Centre for Graduate Studies
|
| 998 |
|
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|a Engineering, Doctor of Philosophy
|
| 998 |
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|a Engineering, Master
|
| 999 |
|
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|a EBO0005134
|b EBOOK
|c EBOOK
|e Electronic resources
|
