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Food and beverage cost control

Main Author: Dopson, Lea R
Other Authors: Hayes, David K
Edition: Sixth edition.
Subjects:
Food service -- > Cost control
Electronic books
Online Access: http://library.unisel.edu.my/equip-unisel/custom/ebook_catalog/ebook/Food&BeverageCostControl.pdf
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Internet

http://library.unisel.edu.my/equip-unisel/custom/ebook_catalog/ebook/Food&BeverageCostControl.pdf

Electronic resources

Accession No Item Category SMD Status Notes
EBO0005027 EBOOK EBOOK AVAILABLE

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