A handbook for sensory and consumer-driven new product development : innovative technologies for the food and beverage industry
Main Author: | O'Sullivan, Maurice G |
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Series: |
Woodhead Publishing series in food science, technology and nutrition
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Subjects: | |
Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
Internet
http://library.unisel.edu.my/web/guest/mylibraryElectronic resources
Call Number: |
TP370 4 O88 2017 |
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Accession No | Item Category | SMD | Status | Notes |
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EBO0005000 | EBOOK | EBOOK | AVAILABLE |