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| LEADER |
01057cam a2200289 7i4500 |
| 001 |
0000055323 |
| 005 |
20201026090000.0 |
| 020 |
|
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|a 9781466559882 (electronic book)
|
| 090 |
0 |
0 |
|a RC117
|b .M65 2016
|
| 245 |
0 |
0 |
|a Molecular biology of food and water borne mycotoxigenic and mycotic fungi
|c R. Russell M. Paterson, Nelson Lima, [editors].
|
| 264 |
|
1 |
|a Boca Raton, FL:
|b CRC Press,
|c 2016.
|
| 300 |
|
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|a 1 online resource (606 pages):
|b text file, PDF.
|
| 336 |
|
|
|a text
|2 rdacontent
|
| 337 |
|
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|a computer
|2 rdamedia
|
| 338 |
|
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|a online resource
|2 rdacarrier
|
| 490 |
0 |
|
|a Food microbiology series
|
| 650 |
|
0 |
|a Mycotoxins
|
| 650 |
|
0 |
|a Waterborne infection
|
| 650 |
|
0 |
|a Foodborne diseases
|
| 650 |
|
0 |
|a Mycoses
|
| 655 |
|
0 |
|a Electronic books
|
| 700 |
1 |
|
|a Paterson, R. Russell M.
|
| 700 |
1 |
|
|a Lima, Nelson
|
| 856 |
4 |
2 |
|u http://library.unisel.edu.my/equip-unisel/custom/ebook_catalog/ebook/MOLECULARBIOLOGY.pdf
|
| 997 |
|
|
|a Health Sciences, Faculty
|
| 998 |
|
|
|a Biomedical Science, Degree
|
| 999 |
|
|
|a EBO0001583
|b EBOOK
|c EBOOK
|e Electronic resources
|