Food analysis laboratory manual
| Other Authors: | Nielsen, S. Suzanne |
|---|---|
| Edition: | Third edition. |
| Series: |
Food science text series
|
| Subjects: | |
| Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
| Physical Description: |
1 online resource (xi, 249 pages): illustrations, text file, PDF. |
|---|---|
| ISBN: |
9783319441276 (electronic book) |


