APA Citation

Kong, F. L. (1998). The food of Asia: Authentic recipes from China, India, Indonesia, Japan, Singapore, Malaysia, Thailand and Vietnam. Hohenzollernring: Evegreen.

Chicago Style Citation

Kong, Foong Ling. The Food of Asia: Authentic Recipes From China, India, Indonesia, Japan, Singapore, Malaysia, Thailand and Vietnam. Hohenzollernring: Evegreen, 1998.

MLA Citation

Kong, Foong Ling. The Food of Asia: Authentic Recipes From China, India, Indonesia, Japan, Singapore, Malaysia, Thailand and Vietnam. Hohenzollernring: Evegreen, 1998.

Warning: These citations may not always be 100% accurate.