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| LEADER |
00668cam a2200181 7i4500 |
| 001 |
0000038660 |
| 005 |
20110509090000.0 |
| 020 |
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|a 1401819850 (pbk.)
|
| 020 |
|
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|a 9781401819859 (pbk.)
|
| 090 |
0 |
0 |
|a TX911.3.M27
|b W34 2006
|
| 100 |
1 |
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|a Wade, Donald
|
| 245 |
1 |
0 |
|a Successful restaurant management :
|b from vision to execution
|c Donald Wade.
|
| 260 |
|
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|a Clifton Park, NY:
|b Thomson/ Delmar Learning,
|c 2006.
|
| 300 |
|
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|a xviii, 362 p.:
|b ill.;
|c 24 cm.
|
| 504 |
|
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|a Includes bibliographical references and index
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| 650 |
0 |
0 |
|a Restaurant management
|
| 999 |
|
|
|a 0000044667
|b BOK
|c OPEN SHELF
|e 2nd Floor, Shah Alam
|
| 999 |
|
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|a 0000044668
|b BOK
|c OPEN SHELF
|e 2nd Floor, Bestari Jaya
|
