A review on development of food biotechnology in South East Asia
by: Tharani Thangaraja
Published: (2009)
A review of food biotechnology in Malaysia
| Main Author: | Aznizam Yusoff |
|---|---|
| Language: | English |
| Published: |
Bestari Jaya, Selangor:
UNISEL,
2009.
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| Subjects: |