|
|
|
|
| LEADER |
01068cam a2200289 7i4500 |
| 001 |
0000034240 |
| 005 |
20210224090000.0 |
| 008 |
101221 eng |
| 020 |
|
|
|a 9781555814601 (hbk.)
|
| 020 |
|
|
|a 1555814603
|
| 040 |
|
|
|a DLC
|
| 090 |
0 |
0 |
|a QR82.E6
|b E46 2008
|
| 245 |
0 |
0 |
|a Enterobacter sakazakii
|c edited by Jeffrey M. Farber and Stephen J. Forsythe.
|
| 260 |
|
|
|a Washington, D.C.:
|b ASM Press,
|c 2008.
|
| 300 |
|
|
|a xii, 271 p.:
|b ill.;
|c 24 cm.
|
| 490 |
0 |
|
|a Emerging issues in food safety
|
| 504 |
|
|
|a Includes bibliographical references and index
|
| 650 |
0 |
0 |
|a Enterobacter sakazakii
|
| 650 |
0 |
0 |
|a Infant formulas --
|x Contamination
|
| 650 |
0 |
0 |
|a Infant Formula --
|x standards
|
| 650 |
0 |
0 |
|a Food Contamination --
|x prevention & control
|
| 700 |
1 |
|
|a Farber, Jeffrey M.
|
| 700 |
1 |
|
|a Forsythe, Stephen J.
|
| 997 |
|
|
|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
|
| 998 |
|
|
|a Bioinformatics, Degree
|
| 998 |
|
|
|a Biotechnology, Degree
|
| 999 |
|
|
|a 0000043276
|b BOK
|c OPEN SHELF
|e 2nd Floor, Bestari Jaya
|