Handbook of food spoilage yeast
| Main Author: | Deak, Tibor |
|---|---|
| Language: | English |
| Published: |
Boca Raton, FL.:
Taylor & Francis Group,
2008.
|
| Edition: | 2nd ed. |
| Subjects: |
| Physical Description: |
xxii, 325 p.: ill.; 25 cm. |
|---|---|
| Bibliography: |
Includes bibliographical references and index |
| ISBN: |
9781420044935 (hbk.) 1420044931 (hbk.) |