Prebiotics and probiotics
| Other Authors: | Jardine, Shelly |
|---|---|
| Language: | English |
| Published: |
Leatherhead, UK:
Leatheard Pub.,
2009.
|
| Edition: | 2nd ed. |
| Series: |
Ingredients handbook
|
| Subjects: |
| Physical Description: |
ix, 152 p.: ill.; 24 cm. |
|---|---|
| Bibliography: |
Includes bibliographical references and index |
| ISBN: |
9781905224524 (hbk.) |