Processing effects on safety and quality of foods

Other Authors: Ortega-Rivas, Enrique
Language: English
Published: Boca Raton: CRC Press, 2010.
Series: Contemporary food engineering
Subjects:

2nd Floor, Bestari Jaya

Call Number: TP373 5 P73 2010
Accession No Item Category SMD Status Notes
0000043142 OPEN SHELF BOK AVAILABLE