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Production of hot sauce from papaya (carica papaya L.) and pineapple (ananas comous L.)

Main Author: Nur Hazlini Hasan
Language: English
Published: Shah Alam, Selangor: UNISEL, 2009.
Subjects:
Universiti Industri Selangor
Food industry and trade -- > Quality control
Food-Processing Industry -- > standards
Food Handling
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