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00884cam a2200205 7i4500 |
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0000033327 |
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20230802090000.0 |
| 008 |
100412 eng |
| 090 |
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|a QP609.A45
|b S54 2008
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|a Shamala Devi Kuppan
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|a The effects of nutritional factors on the production of amylase by isolated thermophilic bacteria
|c Shamala Devi a/p Kuppan.
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|a Shah Alam, Selangor:
|b UNISEL,
|c 2008.
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| 300 |
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|a xii, 57 p.:
|b col. ill.;
|c 30 cm.
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| 500 |
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|a Please login MyLib (library.unisel.edu.my/web/guest/mylibrary - click eDocument)
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|a Thesis (Bachelor of Biotechnology), UNISEL, 2008
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| 610 |
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|a Universiti Industri Selangor
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| 650 |
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|a Amylases
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| 997 |
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|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
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| 998 |
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|a Biotechnology, Degree
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|a THE0001038
|b THESIS
|c THESIS
|e Thesis Room, Bestari Jaya
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