Advantages and controversies regarding genetically modified food : a review
by: Vikneswaran Muthusamy
Published: (2009)
Controversy on utilising the biological products/genetically modified organism (GMO)
Main Author: | Chan, Yew Hei |
---|---|
Language: | English |
Published: |
Shah Alam, Selangor:
UNISEL,
2008.
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Subjects: |
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