Food flavor : chemistry, sensory evaluation, and biological activity
Corporate Author: | American Chemical Society |
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Other Authors: | Tamura, Hirotoshi |
Language: | English |
Published: |
Washington, DC:
American Chemical Society,
2008.
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Series: |
ACS symposium series;
988 |
Subjects: |
2nd Floor, Bestari Jaya
Call Number: |
TP248 65 F66 F45 2008 |
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Accession No | Item Category | SMD | Status | Notes |
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0000042206 | OPEN SHELF | BOK | AVAILABLE |