Food chemistry
| Main Author: | Belitz, H.D |
|---|---|
| Other Authors: | Grosch, W, Schieberle, P |
| Published: |
Berlin:
Springer,
2009.
|
| Edition: | 4th revised and exttended ed. |
| Subjects: | |
| Online Access: |
http://library.unisel.edu.my/web/guest/mylibrary |
Internet
http://library.unisel.edu.my/web/guest/mylibrary2nd Floor, Bestari Jaya
| Call Number: |
TX545 B45 2009 |
|---|
| Accession No | Item Category | SMD | Status | Notes |
|---|
| 0000038727 | OPEN SHELF | BOK | AVAILABLE |
Electronic resources
| Call Number: |
TX545 B45 2009 |
|---|
| Accession No | Item Category | SMD | Status | Notes |
|---|
| EBO0000028 | EBOOK | EBOOK | AVAILABLE |