Production of hot sauce from papaya (carica papaya L.) and pineapple (ananas comous L.)
by: Nur Hazlini Hasan
Published: (2009)
Food industry quality control systems
Main Author: | Clute, Mark |
---|---|
Language: | English |
Published: |
Boca Raton, FL:
CRC Press,
2009.
|
Subjects: |
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