APA Citation
Montville, T. J., & Matthews, K. (2008). Food microbiology: An introduction. Washington, DC: ASM Press.
Chicago Style CitationMontville, Thomas J., and Karl Matthews. Food Microbiology: An Introduction. Washington, DC: ASM Press, 2008.
MLA CitationMontville, Thomas J., and Karl Matthews. Food Microbiology: An Introduction. Washington, DC: ASM Press, 2008.
Warning: These citations may not always be 100% accurate.