Handbook of water and energy management in food processing

Language: English
Published: Cambridge, England: Woodhead Pub., 2008.
Series: Woodhead publishing in food science, technology and nutrition
Subjects:

2nd Floor, Shah Alam

Call Number: TJ163 5 F6 H36 2008
Accession No Item Category SMD Status Notes
0000038735 REFERENCE BOK AVAILABLE