Shellfish safety and quality
Other Authors: | Shumway, Sandra E, Rodrick, Gary E |
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Language: | English |
Published: |
Cambridge:
Woodhead Pub.,
2009.
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Series: |
Woodhead Publishing in food science, technology and nutrition
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Subjects: |
1st Floor, Shah Alam
Call Number: |
RA602 S6 S54 2009 |
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Accession No | Item Category | SMD | Status | Notes |
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0000038738 | OPEN SHELF | BOK | AVAILABLE |