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| LEADER |
00684cam a2200193 7i4500 |
| 001 |
0000030081 |
| 005 |
20100402090000.0 |
| 008 |
100402 eng |
| 020 |
|
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|a 9781405187404 (hbk.)
|
| 040 |
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|a DLC
|
| 090 |
0 |
0 |
|a TP368.2
|b .D46 2009
|
| 245 |
0 |
0 |
|a Dictionary of food science and technology
|c compiled and edited by the International Food Information Service.
|
| 250 |
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|a 2nd ed.
|
| 260 |
|
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|a Ames, Iowa:
|b Wiley-Blackwell,
|c 2009.
|
| 300 |
|
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|a xii, 473 p.;
|c 26 cm.
|
| 650 |
0 |
0 |
|a Food industry and trade
|
| 650 |
0 |
0 |
|a Food Technology --
|x English
|
| 710 |
2 |
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|a International Food Information Service
|
| 999 |
|
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|a 0000042178
|b BOK
|c REFERENCE
|e Ground Floor, Bestari Jaya
|
