The case study of evaluation on some morphoagronomy and quality characteristics of traditional and Mardi varieties rice
by: Muhammad Razee Abdul Latiff
Published: (2008)
Barley for food and health : science, technology, and products
| Main Author: | Newman, Rosemary K |
|---|---|
| Other Authors: | Newman, C. Walter |
| Language: | English |
| Published: |
Hoboken, N.J.:
John Wiley & Sons,
2008.
|
| Subjects: |