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| LEADER |
00872cam a2200205 7i4500 |
| 001 |
0000024806 |
| 005 |
20230802090000.0 |
| 008 |
081112 eng |
| 090 |
0 |
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|a QP601
|b .N37 2007
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| 100 |
1 |
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|a Narayanan, Thilagaranee
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| 245 |
1 |
4 |
|a The effects of nutritional factors on the production of amylase by isolated bacteria
|c Thilagaranee Narayanan.
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| 260 |
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|a Shah Alam, Selanngor:
|b UNISEL,
|c 2007.
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| 300 |
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|a xiv, 65 p.:
|b col. ill.;
|c 30 cm.
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| 500 |
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|a Please login MyLib (library.unisel.edu.my/web/guest/mylibrary - click eDocument)
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| 502 |
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|a Thesis (Bachelor of Biotechnology), UNISEL, 2007
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| 610 |
2 |
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|a Universiti Industri Selangor
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| 650 |
0 |
0 |
|a Amylases
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| 997 |
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|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
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| 998 |
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|a Biotechnology, Degree
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| 999 |
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|a THE0000605
|b THESIS
|c THESIS
|e Thesis Room, Bestari Jaya
|