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| LEADER |
00919cam a2200229 7i4500 |
| 001 |
0000021613 |
| 005 |
20210409090000.0 |
| 008 |
081201 eng |
| 020 |
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|a 1845930789 (hbk.)
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| 020 |
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|a 9781845930783
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| 050 |
0 |
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|a S605.5 GLO 2006
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| 090 |
0 |
0 |
|a S605.5
|b .G34 2006
|
| 245 |
0 |
0 |
|a Global development of organic agriculture :
|b challenges and prospects
|c edited by Neils Halberg...[et al.].
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| 260 |
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|a Wallingford, Oxfordshire, U.K.
|a Cambridge, Mass.:
|b CABI,
|c 2006.
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| 300 |
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|a xii, 377 p.:
|b ill., maps;
|c 25 cm.
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| 504 |
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|a Includes bibliographical references and index
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| 650 |
0 |
0 |
|a Organic farming
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| 650 |
0 |
0 |
|a Natural foods industry
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| 650 |
0 |
0 |
|a Sustainable development --
|x Environmental aspects.
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| 700 |
1 |
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|a Halberg, Neils
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| 997 |
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|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
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| 999 |
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|a 0000032461
|b BOK
|c OPEN SHELF
|e 2nd Floor, Bestari Jaya
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