Review on the production of xylanase enzyme by solid state fermentation
by: Loi, Wei Weng
Published: (2009)
Food fermentation
| Other Authors: | Nout, Rob M.J, Vos, William M.de, Zwietering, March H |
|---|---|
| Language: | English |
| Published: |
Wageningen:
Wageningen Academic Pub.,
2005.
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| Subjects: |