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00791cam a2200205 7i4500 |
| 001 |
0000021264 |
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20200610090000.0 |
| 020 |
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|a 0718514505
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| 090 |
0 |
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|a TX360.G7
|b F69 1993
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| 245 |
0 |
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|a Food, diet and economic change past and present
|c edited by Catherine Geissler, Derek J. Oddy.
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| 260 |
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|a Leicester:
|b Leicester University Press,
|c 1993.
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| 300 |
|
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|a 225 p.:
|b ill.;
|c 24 cm.
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| 504 |
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|a Includes bibliographical references and index
|
| 650 |
0 |
0 |
|a Diet --
|x History --
|z Great Britain
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| 650 |
0 |
0 |
|a Nutrition --
|x Social aspects --
|x History --
|z Great Britain
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| 650 |
0 |
0 |
|a Food habits --
|x History --
|z Great Britain
|
| 700 |
1 |
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|a Oddy, Derek J
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| 700 |
1 |
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|a Geissler, Catherine
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| 997 |
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|a Health Sciences, Faculty
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| 999 |
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|a 0000022852
|b BOK
|c OPEN SHELF
|e 2nd Floor, Shah Alam
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