Handbook of food processing equipment
Main Author: | Saravacos, George D |
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Other Authors: | Kostaropoulos, Athanasios E |
Language: | English |
Published: |
New York:
Kluwer Academic/Plenum,
2002.
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Series: |
Food engineering series
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Subjects: |
Ground Floor, Bestari Jaya
Call Number: |
TP373 S27 2002 |
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Accession No | Item Category | SMD | Status | Notes |
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0000019998 | REFERENCE | BOK | AVAILABLE |