American Dietetic Association complete food and nutrition guide
| Main Author: | Duyff, Roberta Larson |
|---|---|
| Published: |
New Jersey:
John Wiley & Sons,
2007.
|
| Edition: | 3rd ed. |
| Subjects: |
| Physical Description: |
xi, 676 p.; 25 cm. |
|---|---|
| Bibliography: |
Includes bibliographical references and index |
| ISBN: |
0470041153 |