Food microbiology : an introduction
| Main Author: | Montville, Thomas J |
|---|---|
| Other Authors: | Matthews, Karl |
| Published: |
Washington:
ASM Press,
2005.
|
| Subjects: |
1st Floor, Shah Alam
| Call Number: |
QR115 M66 2005 |
|---|
| Accession No | Item Category | SMD | Status | Notes |
|---|
| 0000024286 | OPEN SHELF | BOK | AVAILABLE |