Nutrition and arthritis

Main Author: Rayman, Margaret
Other Authors: Callaghan, Alison
Published: United Kingdom: Blackwell Publishing, 2006.
Subjects:
LEADER 00654cam a2200193 7i4500
001 0000018254
005 20210105090000.0
020 |a 1405124180  
090 0 0 |a RC933   |b .R39 2006 
100 1 |a Rayman, Margaret  
245 1 0 |a Nutrition and arthritis   |c Margaret Rayman, Alison Callaghan. 
260 |a United Kingdom:   |b Blackwell Publishing,   |c 2006. 
300 |a xi, 264 p.;   |c 24 cm. 
504 |a Includes bibliographical references and index 
650 0 0 |a Arthritis --   |x Diet therapy  
650 0 0 |a Arthritis --   |x Nutritional aspects  
700 1 |a Callaghan, Alison  
997 |a Health Sciences, Faculty 
999 |a 0000024278  |b BOK  |c OPEN SHELF  |e 1st Floor, Shah Alam