APA Citation

Marriott, N. G., & Gravani, R. B. (2006). Principles of food sanitation (5th ed.). New York, N.Y.: Springer.

Chicago Style Citation

Marriott, Norman G., and Robert B. Gravani. Principles of Food Sanitation. 5th ed. New York, N.Y.: Springer, 2006.

MLA Citation

Marriott, Norman G., and Robert B. Gravani. Principles of Food Sanitation. 5th ed. New York, N.Y.: Springer, 2006.

Warning: These citations may not always be 100% accurate.