Production of alpha-amylase by fermentation of Saccharomyces cerevisiae using different types of starch as carbon sources

Main Author: Elangovan Arumugam
Language: English
Published: Shah Alam, Selangor: UNISEL, 2006.
Subjects:
Item Description: Please login MyLib (library.unisel.edu.my/web/guest/mylibrary - click eDocument)
Physical Description: xvii, 62 p.: col. ill.; 30 cm.