Advanced quantitative microbiology for foods and biosystems : models for predicting growth and inactivation

Main Author: Peleg, Micha
Language: English
Published: Boca Raton, Florida: Taylor & Francis, 2006.
Series: CRC series in contemporary food science
Subjects:
Physical Description: 417 p.: ill.; 24 cm.
Bibliography: Includes bibliographical references and index
ISBN: 0849336457 (hbk.)
9780849336454