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00874cam a2200217 7i4500 |
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0000014058 |
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20210105090000.0 |
| 020 |
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|a 0763783587
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| 090 |
0 |
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|a RA601
|b .N84 2006
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| 245 |
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|a Nutrition in public health :
|b a handbook for developing programs and services
|c edited by Sari Edelstein.
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| 250 |
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|a 2nd ed.
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| 260 |
|
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|a Sudbury, Mass.:
|b Jones and Bartlett Publishers,
|c 2006.
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| 300 |
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|a xxii, 948 p.:
|b ill.;
|c 27 cm.
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| 500 |
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|a Featuring a chapter on "Security of food supply and bioterrorism preparedness" by Barbara Bruemmer
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| 504 |
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|a Includes bibliographical references and index
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| 650 |
0 |
0 |
|a Public health --
|z United States
|
| 650 |
0 |
0 |
|a Nutrition policy --
|z United States
|
| 650 |
0 |
0 |
|a Nutrition --
|z United States
|
| 700 |
1 |
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|a Edelstein, Sari
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| 997 |
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|a Health Sciences, Faculty
|
| 999 |
|
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|a 0000016958
|b BOK
|c OPEN SHELF
|e 1st Floor, Shah Alam
|