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20210126090000.0 |
| 008 |
090217 eng |
| 020 |
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|a 9780521708029 (pbk.)
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| 020 |
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|a 9780521549585
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|a 0521549582 (pbk.)
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| 090 |
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|a TP248.2
|b .B35 2006
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| 245 |
0 |
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|a Basic biotechnology
|c edited by Colin Ratledge and Bjorn Kristiansen.
|
| 250 |
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|a 3rd ed.
|
| 260 |
|
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|a Cambridge, U.K:
|b Cambridge University Press,
|c 2006.
|
| 300 |
|
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|a xiv, 666 p.:
|b ill.;
|c 25 cm.
|
| 504 |
|
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|a Includes bibliographical references and index
|
| 650 |
0 |
0 |
|a Biotechnology
|
| 700 |
1 |
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|a Ratledge, Colin
|
| 700 |
1 |
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|a Kristiansen, Bjorn
|
| 997 |
|
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|a Engineering & Life Sciences, Faculty
|b Science & Biotechnology, Department
|
| 998 |
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|a Biotechnology, Degree
|
| 999 |
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|a 0000036268
|b BOK
|c OPEN SHELF
|e 2nd Floor, Bestari Jaya
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| 999 |
|
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|a 0000038391
|b BOK
|c OPEN SHELF
|e 2nd Floor, Bestari Jaya
|
