Encyclopedia of foods

Main Author: Pamplona-Roger, George D
Corporate Author: Education and Health Library
Published: Madrid: Editorial Sefeliz, 2004.
Series: Education and health library
Subjects:
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020 |a 8472081842 (complete work)  
020 |a 847208180X (original ed.)  
020 |a 8472081869 (vol. 2)  
020 |a 8472081850 (vol. 1)  
020 |a 8472081877 (vol. 3)  
090 0 0 |a RM217   |b .P36 2004 
100 1 |a Pamplona-Roger, George D  
245 1 0 |a Encyclopedia of foods   |c George D. Pamplona-Roger and the contribution of Esther Malaxetxebarria. 
260 |a Madrid:   |b Editorial Sefeliz,   |c 2004. 
300 |a 3 v.:   |b col. ill.;   |c 28 cm. 
490 0 |a Education and health library 
505 0 0 |a v. 1. Encyclopedia of foods and their healing power : a guide to food science and diet therapy -- v. 2. Encyclopedia of foods and their healing power : a guide to food science and diet therapy -- v. 3. Encyclopedia of foods : healthy recipes 
650 0 0 |a Health  
650 0 0 |a Diet  
650 0 0 |a Food  
710 2 |a Education and Health Library  
997 |a Health Sciences, Faculty 
999 |a 0000012372  |b BOK  |c REFERENCE  |e 2nd Floor, Shah Alam 
999 |a 0000012373  |b BOK  |c REFERENCE  |e 2nd Floor, Shah Alam 
999 |a 0000012374  |b BOK  |c REFERENCE  |e 2nd Floor, Shah Alam