A colour atlas of food quality control

Main Author: Sutherland, J.P
Other Authors: Varnam, A.H, Evans, M.G
Language: English
Published: The Netherlands: A Wolfe Science Book, 1986.
Subjects:
Physical Description: 272 p.: col. ill.; 27 cm.
Bibliography: Includes bibliographical references and index
ISBN: 0723408157 (hbk.)
9780723408154