Barley for food and health : science, technology, and products
by: Newman, Rosemary K
Published: (2008)
The case study of evaluation on some morphoagronomy and quality characteristics of traditional and Mardi varieties rice
Main Author: | Muhammad Razee Abdul Latiff |
---|---|
Language: | English |
Published: |
Shah Alam, Selangor:
UNISEL,
2008.
|
Subjects: |
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