Peptides and proteins
| Main Author: | Doonan, Shawn |
|---|---|
| Corporate Author: | Royal Society of Chemistry (Great Britain) |
| Published: |
New York:
Wiley-Interscience,
2002.
|
| Series: |
Basic concepts in chemistry
|
| Subjects: |
| Physical Description: |
vi, 186 p.: ill. (some col.); 25 cm. |
|---|---|
| Bibliography: |
Includes bibliographical references and index |
| ISBN: |
0471552852 |