Fundamentals of menu planning
| Main Author: | McVety, Paul J |
|---|---|
| Other Authors: | Ware, Bradley J.( 1953-), Levesque, Claudette |
| Published: |
New York:
John Wiley & Sons,
2001.
|
| Edition: | 2nd ed. |
| Subjects: |
2nd Floor, Shah Alam
| Call Number: |
TX911 3 M45 M84 2001 |
|---|
| Accession No | Item Category | SMD | Status | Notes |
|---|
| 0000003115 | OPEN SHELF | BOK | AVAILABLE |


