Genetically engineered food : methods and detection
| Other Authors: | Heller, Knut J. |
|---|---|
| Published: |
Weinheim:
Wiley-VCH,
2003.
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| Subjects: |
| Physical Description: |
xvi, 276 p.: ill.; 25 cm. |
|---|---|
| Bibliography: |
Includes bibliographical references and index |
| ISBN: |
352730309X (hbk.) 9783527303090 |


