Dictionary of food compounds with CD-ROM : additives, flavors, and ingredients
| Other Authors: | Yannai, Shmuel |
|---|---|
| Language: | English |
| Published: |
Boca Raton:
Chapman & Hall/CRC,
2004.
|
| Subjects: |
| Physical Description: |
xvii, 1763 p.: ill.; 29 cm. |
|---|---|
| Bibliography: |
Includes bibliographical references and index |
| ISBN: |
9781584884163 1584884169 (hbk.) |


